Umshini wokutywina iibhegi zoGcina ukutya
Iiparamitha zemveliso
| Imveliso: | Umshini wokutywina iibhegi zoGcina ukutya |
| Sebenzisa: | Ukutya, ii-macarons, iikeyiki, iicookies, iitshokholethi, njl |
| Ubukhulu: | 11 "* 50" |
| Izinto: | Ibakala lokutya i-PA + yeplastiki |
| Umbala: | Kucacile |
| MOQ: | Iifayile ezili-10000 |
| Imveliso: | 1000000pcs / Usuku |
| Ixesha lokukhokhela : | Iintsuku ezingama-20 zokusebenza ngokusekwe kubungakanani beodolo yakho |
| QC: | Amaxesha ama-3 ukusuka ekukhetheni izinto, ukuvavanywa koomatshini ngaphambi kokuvelisa ukuya kwiimpahla ezigqityiweyo |
| Ixesha lokuhlawula: | T / T, Paypal, umanyano olusentshona, LC. |
| OEM: | Elungiselelweyo Yoshicilelo Yamkela |
| Packaging: | Ibhokisi |
| Isiqinisekiso: | ISO 9001: 2000 / FDA TEST / ROHS / SGS |
| IINZUZO ZETHU | 1) Umgangatho ophezulu, ixabiso elifanelekileyo, emva kwenkonzo |
| 2) izixhobo imveliso Advanced | |
| 3) Umsebenzi omhle womqeshwa. | |
| 4) Umbala, izinto, ubukhulu bungenziwa ngokwesiko. | |
| 5) ixesha unikezelo Fast |
Izibonelelo zeMveliso
Iingxowa zokutya zokutya zeqela laseChunkai zenziwe nge-polyamide kunye ne-polyethylene. IPolyamide (PA) iqinisekisa ukunganyamezeleki kweoksijini. Kubalulekile ukuba uqaphele ukuba iibhegi ze-vacuum zobume zinobungqongqo obungqindilili (30 µm) ye-PA kwintengiso. IPolyethylen (PE) iqinisekisa ukutywinwa komgangatho. Uphando lwamva nje lukwabonisa ukuba i-PE sesinye sezona zixhobo zikhuselekileyo ezinokusetyenziswa ekutyeni. Ukutya kwakho kuya kuhlala kufana nolo suku lokupakisha emva kweenyanga ezintandathu okanye nangaphezulu. Iingxowa zingasetyenziselwa ukuqina kunye nokupheka kwe-Sous Vide (kwi-70 ° C ukuya kuthi ga kwiiyure ezili-12, kwi-80 ° C ubuninzi beeyure ezingama-6, kwi-100 ° C ubuninzi bemizuzu eli-15).
Izinto ezimbini zokugqibela ezahlulahlula iingxowa zokucoca ezisemgangathweni ezisuka kwiibhegi ezisemgangathweni zimilo kunye nokuphakama kweprofayili enamakhonkco. Zombini zibaluleke kakhulu ekucoceni kakuhle -ususa umoya engxoweni kwimijikelezo emininzi eqhubekayo yokupakisha iimpahla. Masicacise: ukuba ungazama ukukhupha umoya uphume engxoweni ngamanqanaba amabini agudileyo, iileya ziya kuthi nca kunye nangaphambi kokuba kususwe wonke umoya kwaye ukutya bekungazugcinwa ngokufanelekileyo. Ubume obukhethekileyo bamajelo kwiprofayili enebhedi buqinisekisa ukuhamba komoya okusebenzayo ngexesha lokupakisha. Ukuphakama kweprofayili enebhedi kuqinisekisa ukugcina umgangatho wokucoca kwimigangatho emininzi eqhubekayo yokupakisha.
Isicelo semveliso
Ukusetyenziswa kweengxowa zokucoca ukutya esemgangathweni kubalulekile kwinkqubo yokupakisha kunye nokukhuselwa kokutya okugciniweyo.
Nazi ezinye zeenzuzo ezibaluleke kakhulu zokugcina ukutya kwezona ngxowa zivelisa ukutya kwimarike:
- ukutya akunakufumana ukungcamla okungathandekiyo kunye nevumba leplastikhi,
- Izinto ezinobungozi azihambeli ekutyeni,
- kuthintelwe i-oxidation kunye nomgangatho ogciniweyo wokutya,
- sebenza kakuhle nabo bonke abatywina,
- sukukrazula ngokulula,
- yenza ukuba kube lula ukujikeleza kokupakisha,
Sincoma iiCandelo zokuCoca iQela leChunkai kunye neebhegi zokucoca ukutya kunye neefoyile zeefoyile zezona ziphumo zibalaseleyo xa kupakishwa ukutya okuphefumlayo.
